When there are too many cooks in the pot


One thing I have learned not necessarily through business, but through volunteering is that if there are too many cooks in the kitchen, walk away and do what you know best instead of trying to be all over the place.

Its good to be helpful, but sometimes being helpful can do more harm than good,which leaves a bad taste in everyone’s mouth.

At the end of the day, at least one can go to bed knowing that they at least tried to make a difference.

Posted via email from nextSTEPH’s posterous



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